Menu of 10.25 Café (Ten Twenty Five Cafe) in Valenzuela, Metro Manila, Philippines

Menu Overview

10.25 Café, nestled in the heart of Valenzuela, Metro Manila, offers a delightful fusion of comforting flavors and vibrant café culture. This cozy spot, perfect for students and locals alike, stands out with its well-curated menu that showcases both classic and innovative dishes alongside expertly brewed espresso drinks.

The menu highlights include their Frappuccino, a refreshing blend that hits the perfect balance between creamy sweetness and coffee richness, and the Kimchi Burger, a bold fusion that brings together the tangy spice of kimchi with the savory satisfaction of a well-crafted burger. Another star is the Beef Tapa, which offers tender, flavorful strips marinated to perfection—a dish that evokes warmth and nostalgia.

Pizza lovers will appreciate the café’s take on this classic, often praised for its satisfying crust and thoughtfully layered toppings. Their Matcha Latte is also a standout; its earthy, smooth notes deliver a calming counterpart to the more intense coffee selections.

The espresso-based drinks deserve special mention. The Mocha, with its seamless blend of espresso, chocolate, and steamed milk, carries a rich, comforting taste. The Hazelnut Espresso, infused with a natural sweetness, and the Spanish Latte, offering creamy sweetness from condensed milk and cream, provide unique regional twists. Not to be missed is the Salted Caramel espresso—an exquisite mix of sweet and salty that excites the palate. The Vietnamese Latte, robust and creamy, highlights the strong espresso contrasted by condensed milk’s sweetness while the Latte offers a mellow and balanced coffee experience.

Customers consistently praise the food and ambiance. Benedict Balagot’s fondness for the truffle pasta speaks to the café’s ability to elevate humble ingredients into a well-executed dish. The introduction of the Ferrero Cake, with its rich, sweet layers, offers a decadent dessert option that perfectly complements the savory menu.

Benj Velasquez describes 10.25 Café as a “hidden gem” with a clean, inviting atmosphere—a favorite among medical and college students. Dishes like the truffle chicken carbonara and Beef Bulgogi demonstrate their culinary range, delivering hearty flavors that warrant repeat visits. The large drink portions, especially the iced coffee variants, provide great value without overwhelming sweetness.

There’s also a warm social vibe. Shaira Gimpayan highlights the Coffee Sea Salt Macchiato as a showstopper: smooth, salty-sweet, and emotionally satisfying, reflecting the café’s attention to crafting distinctive coffee experiences. Her mention of the beef kebab and Biscoff Cheesecake further cements 10.25 Café’s reputation for rich flavors paired with attentive service.

Jestoni Paderon notes the spacious drink servings and solid, if not groundbreaking, food options such as the Salisbury Burger Steak, while Angel Ong lauds the café’s ambiance and friendly staff who enhance the overall experience with little touches like complimentary carrot cake, making every visit feel personalized and welcoming.

Limited parking for cars is something to consider, but the ease of access via scooter and proximity to OLFU Campus make it convenient for students and locals alike. Overall, 10.25 Café is a reliable destination for those seeking well-balanced coffee, inventive dishes, and a cozy environment—a true urban retreat in Valenzuela’s bustling neighborhood.